Grill the peaches cut side down over medium heat until dark lines appear. Nothing says Southern American summer than a Georgia grilled peaches recipe with Kentucky bourbon. Brown sugar grilled peaches are a summertime delight. Print Pin Rate. Flip, and grill on the other side. Peaches are ripe and in abundance during the summer, making for a delicious dessert. How do you make brown sugar grilled peaches? In the same small bowl, mix remaining brown sugar, cinnamon, nutmeg, and the nuts. Cut the peaches into quarters or halves depending on the size. Offers may be subject to change without notice. Cut the peaches into quarters or halves depending on the size. Brush the peaches with melted butter. Serve immediately, with ice cream, if desired. Gently move the peaches around with your hand to coat with the brown sugar mixture on all sides. You can also add the grilled fruit to salads. Put peaches into a large plastic bag and add in the brown sugar mixture. Jul 14, 2018 - These Grilled Peaches with Cinnamon and Brown Sugar are a delicious, healthier dessert. Ripe peaches are lightly charred on the barbecue then sprinkled with a sweet spiced topping that transforms into a glaze. Mix brown sugar and cinnamon in a small bowl. While peaches are cooking, bring butter, brown sugar, and bourbon to a simmer in a small saucepan over low heat. Try these tasty peach recipes like […] MyRecipes.com is part of the Allrecipes Food Group. How do you make brown sugar grilled peaches? Grill for an additional 2–3 minutes, or until sugar mixture begins to caramelize. Cut the peaches into quarters or halves depending on the size. this link is to an external site that may or may not meet accessibility guidelines. Flip the peaches over, sprinkle with brown sugar and spices. Perfect as a quick dessert or add it to a fresh salad. Peaches are delicious and a summertime fruit I love. After grilling, eat it as is for a sweet treat, or serve it some vanilla ice cream. Keyword: caramel, grilling recipes, peach dessert, peaches. How to pick a peach that’s ripe Cut the peaches into quarters or halves depending on the size. Brush the peaches with melted butter. Brown sugar grilled peaches are a summertime pride. Brush the peaches with melted butter. With just 4 ingredients, you can have this dish ready in minutes! Check out those tasty … Preheat grill or grill pan to medium. Brush the cut side of each peach half (with the pit removed) with the brown sugar mixture in the recipe below. Peaches are ripe and in abundance during the summer, making for a delicious dessert. Written by. Grill the peaches cut side down over medium heat until dark lines appear. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Lew Robertson/Photolibrary/Getty Images . Brown sugar grilled peaches are a summertime delight. … Lay the peaches cut side down on the grill (low heat) for about 2 minutes (adjust with higher time if the peaches are not quite soft). Ripe peaches are lightly charred on the barbecue then sprinkled with a sweet spiced topping that transforms into a glaze. Brush peaches with oil and grill until golden brown and just cooked through. Sprinkle sugar mixture over cut side of peaches, cover grill and cook until sugar has melted and caramelized and peaches are easily pierced with a sharp paring knife, 3 to 6 minutes longer. Grill for about 3 minutes, or until peaches start to soften just a little and grill … Brush the peaches with melted butter. Let it grill on Medium High heat for about 4-5 minutes or until the peach gets a deep orange color and the brown sugar and honey have begun to crystallize. Step 6: Serve warm. Nutrition Prep Time: 15 minutes. Brush bottoms lightly with remaining butter and turn peaches over. If you’re already planning a barbecue feast, why not make dessert right on the grill too! From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 4 ripe peaches, cut in half, pits removed. Drizzle some butter on top. Flip the peaches over, sprinkle with brown sugar and spices. Learn about The Spruce Eats' Editorial Process. Brown sugar grilled peaches. Peaches are scrumptious and a summertime fruit I like. Heat grill to high. Optional: then move peaches skin-side down to a higher rack and let cook another 3-5 minutes to allow them to soften throughout. Cook Time: 15 minutes. Perfect as a quick dessert or add it to a fresh salad. A brown sugar spice mix is sprinkled on top and warmed until a sticky glaze clings to the fruit. Grill the peaches cut side down over medium heat until dark lines appear. Finish off your grilled summer meals with dessert on the grill too! Grilled Peaches with Cinnamon Sugar Crispies will be your new favorite summer dessert! But if you are not afraid of trying new things and likes to pair sweet and salty foods for the ultimate flavor, then you’re probably intrigued by that idea. Brush the peaches with melted butter. I like to serve it sliced up with my creamy, brown sugar grilled peaches, brown sugar peaches, grilled peaches. John Mitzewich . Apr 14, 2020 - These Grilled Peaches with Cinnamon and Brown Sugar are a delicious, healthier dessert. Calories: 298 … Transfer peaches to a serving dish, enjoy with a scoop of ice cream or serve with a salad. Preheat grill (or a grill pan) to medium heat. © Copyright 2020 Meredith Corporation. Add the bourbon, … Grill the peaches cut side down over medium heat until dark lines appear. Perfect as a quick dessert or add it to a fresh salad. Try these tasty peach recipes like this. Grilled Peaches with Brown Sugar Recipe. Grilled Peaches 4 Peaches 3 Tbsp Butter - melted 2 Tbsp Brown Sugar 1 tsp Cinnamon Olive Oil Cut peaches in half and remove stone. Absolute best as a snappy dessert or upload it to a contemporary salad. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Sounds weird, I know. Simply top with scoops of vanilla ice cream. Try these tasty peach recipes like […] Cut the peaches into quarters or halves depending on the size. You can add more honey and brown sugar to garnish. Top with vanilla ice cream to make the ultimate summer sundae! Flip the peaches over, sprinkle with brown sugar … Scale 1x 2x 3x Ingredients Peach base. The peaches can be refrigerated and chopped up for oatmeal, pancakes, or waffles for breakfast. Grill for about 5 minutes until peaches have softened a little and have nice grill marks on them. Servings: 8 servings. Vanilla and brown sugar cook in the peaches' natural juices inside a foil packet, forming a fragrant glaze to coat the soft, warm fruit. Basted with butter, brown sugar and cinnamon these … The stone fruit is brushed with butter, then grilled until gorgeous charred marks appear. Cut the peaches into quarters or halves depending on the size. Peaches are delicious and a summertime fruit I love. While peaches are grilling, combine the brown sugar, coconut flakes and pecans in a small bowl and mix together, Remove peaches from grill, sprinkle with the crumble mixture and top with the mint. Brush cut side of peaches lightly with butter. MyRecipes may receive compensation for some links to products and services on this website. Course: Dessert. If you’re already planning a barbecue feast, why not make dessert right on the grill too! Everybody understands the stuggle of getting dinner on the table after a long day. Grill the peaches cut side down over medium heat until dark lines appear. Ripe peaches are flippantly charred at the barbeque then sprinkled with a candy spiced topping that transforms right into a glaze. 2b.) … I am interested in grilled peaches … Grill for about 3 minutes, or until peaches start to soften just a little and grill marks form. Brown sugar grilled peaches are a summertime delight. Place peaches cut-side down on grill and cook until grill marks appear, 3 to 4 minutes. Cook until the sugar turns into a glaze and the peaches are soft, about 2 minutes. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cuisine: American. Place peaches, cut side down, onto grill pan. Your email address will not be published. Flip the peaches over, sprinkle with brown sugar and spices. With just 4 ingredients, you can have this dish ready in minutes! … Peaches are delicious and a summertime fruit I love. Ripe peaches are lightly charred on the barbecue then sprinkled with a sweet spiced topping that transforms into a glaze. Drizzle some of the melted butter on top to help melt the sugar. Topped with creamy vanilla ice cream and oat crumble topping, this healthier treat can be made with just 3 ingredients. I love how it melts onto the warm fruit! Peaches are delicious and a summertime fruit I love. Grill the peaches cut side down over medium heat until dark lines appear. John Mitzewich. Set aside. The stone fruit is brushed with butter, then grilled until gorgeous charred marks appear. Cook until a glaze forms on top of the grilled peaches. Set aside. Preheat grill to medium-high or find the medium heat spot on the grill. Lightly brush the cut side of peaches with melted butter. Prep: 5 … Let sit for at least ten minutes to allow the sugar to melt and soak into the peaches. Brush bottoms lightly with remaining butter and turn peaches over. Ripe peaches are lightly charred on the barbecue then sprinkled with a sweet spiced topping that transforms into a glaze. Enhancing the flavor of farm-stand summer peaches requires little effort. I highly prefer my method because of the additional caramelization that happens on the surface of the peaches. In a small bowl combine brown sugar, cinnamon, ginger, and nutmeg. Cut the peaches in half and remove the pits. Total Time: 30 minutes. Facebook; Twitter; Website; John Mitzewich is a food writer, recipe video producer, and culinary school instructor with more than 20 years of experience in the food industry. Try these tasty peach recipes like […] Sprinkle sugar mixture over cut side of peaches, cover grill and cook until sugar has melted and caramelized and peaches … Jul 1, 2017 - Grilled peaches recipe with brown sugar bourbon sauce? Lay peaches facedown on grill and let cook 3-5 minutes. Flip the peaches over and sprinkle the surface with the brown sugar-spice mixture. Perfect as a quick dessert or add it to a fresh salad. Info. These brown sugar Grilled Peaches are drizzled with a fruity, wine spiked caramel sauce. Remove peaches from grill pan. Place peaches cut-side down on grill and cook until grill marks appear, 3 to 4 minutes. When I researched other grilled peaches featuring bourbon and brown sugar, many of them recommended making the sauce to coat the peaches afterwards, but that is no fun in my humble opinion. Place peaches, cut side down, onto grill pan. Brown sugar grilled peaches. I have seen some awesome grilled peaches recipes that are topped off with blue cheese, bacon, and fresh mozzarella. Grill peaches with the cut side up about 3 minutes, then cut side down between 3-5 minutes until the peaches are tender and the sugar is caramelized. Grill the peaches cut side down over medium heat until dark lines appear. Brush the peaches with melted butter. Grilled Peaches are the perfect end to a hot summer day. A brown sugar spice mix is sprinkled on top and warmed until a sticky glaze clings to the fruit. Flip peaches over and sprinkle tops with cinnamon brown sugar mixture. Updated 08/16/19. Ready in just 10 minutes and totally vegan! Brown sugar grilled peaches are a summertime delight. 136 calories; fat 6g; saturated fat 4g; protein 1g; carbohydrates 22g; fiber 2g; cholesterol 4mg; sodium 4mg. Oil grill. Drizzle some butter on top. All rights reserved
. Flip the peaches over, sprinkle with brown sugar and spices. If desired, sprinkle on more brown sugar topping. Peaches are delicious and a summertime fruit I love. Cut the peaches into quarters or halves depending on the size. 4 firm peaches or nectarines; 1 pint of vanilla ice cream ; Oil for grates; Topping … In a small bowl, mix sugar and cinnamon. Flip the peaches over, sprinkle with brown sugar and spices. 5 from 3 votes. Flip the peaches over, sprinkle with brown sugar and spices. Chopped up for oatmeal, pancakes, or waffles for breakfast surface of the butter! In minutes down to a fresh salad not meet accessibility guidelines, grilled peaches recipe Kentucky! An additional 2–3 minutes, or until sugar mixture begins to caramelize mix remaining brown mixture. Can add more honey and brown sugar, cinnamon, ginger, and bourbon to a contemporary salad that on! Long day grilled until gorgeous charred marks appear the peaches cut side down over medium heat dark. 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