Tofu is … … No need for perfection, though. See Notes. How to make vegan bacon bits: Start by mixing together V8 vegetable juice, water, a bit of olive oil and seasonings in a small mixing bowl (Photo # 1). Making Vegan Bacon Bits . If you also find yourself eating them by the handful I completely understand. A touch of oil adds more richness, if desired. I ain’t ashamed. Your email address will not be published. In a small bowl whisk together the tamari, coconut milk, maple syrup, nutritional yeast, liquid smoke, vinegar, paprika, garlic, onion, and pepper. Try to get them somewhat similar in size, so they cook evenly. If you click through these links and make a purchase, I may receive a commission at no additional cost to you. Store your bacon bits in an airtight container at room temperature for up to 2 weeks. 1. One of my favorite salads that I make is a caesar salad with fresh romaine lettuce, cherry tomatoes, a cashew Caesar dressing, and these vegan coconut bacon bits. They contain almost no moisture, so they don't require much time to thaw before using. These vegan bacon bits are perfect when added to pasta dishes, but are also great in risottos, omelettes, on pizza, or as a garnish for soups and stews. Soy curl bacon bits freeze well, too. Place soy curls in a large bowl. You can easily replicate store-bought bacon bits that are healthier and more affordable with just a handful of ingredients. Sweet Earth Hickory & Sage Smoked Seitan Bacon. If you want super crisp and crunchy bits bake them longer. Unfortunately, it doesn't work very well. Keep a close eye so that the bacon bits don't burn. Crumble the block of tofu with your fingers into the bowl over the seasoning. Allow to cool completely before storing. At 17 minutes they'll still be a bit chewy, which you might want depending on how you plan to use the bacon bits. As an Amazon Associate I earn from qualifying purchases. Your email address will not be published. They also freeze well. BESTSELLER NO. Hormel Real Bacon Bits. Give them plenty of space, using two smaller baking trays if necessary. Yes, typically the bacon bits that you buy in the stores are vegan. VEGETARIAN BACON FLAVORED BITS - Frontier Co-op Organic Bac’Uns are an organic and meat-free alternative for those who … significantly less harmful than smoked foods. The process for making vegan coconut bacon bits couldn’t be simpler. You can enjoy them in tacos, burritos, salads, sprinkled over pasta, pretty much anything that needs that extra flavor and crunch! Use your hands to break the soy curls into smaller pieces. Frontier Co-op Bac’Uns, Vegetarian Bacon-Flavored Bits, Organic, Kosher, Non-Irradiated | 1 lb. Vegan Bacon Bits … Just mix all of your spices and liquids in a bowl, add the TVP, and stir to combine. Want access to my Exclusive Meal Planning Tips & Printables page? Oil-free, gluten-free, and so much better than store-bought bacon bits. Just dump it in the mixing … Affiliate Program Participation: 9 in 2020. *Disclosure: Some of the links included in this post are affiliate links. Store in an airtight container at room temperature for up to 2 weeks. They're probably fine longer than a week since it is essentially a dried food. The next contender was Hormel Real Bacon Bits, a fairly familiar pantry … And about one million times better than those “simulated bacon bits.” I recently added lentils to a recipe, but my husband was disappointed when he took a bite because he had mistaken them for bacon bits. Bacon bits? Once upon a time, I ran out of bacon bits. Allow the bacon bits to cool completely before storing in an airtight container in the refrigerator. Unlike most recipes that use TVP you do not rehydrate it first. For extra crispy bacon bits omit or reduce to 1 Tbsp, and NOTE, cook time will be reduced with less moisture. NameEmail* To keep them crunchy, be sure to cool the bacon bits completely before storing (so that there’s no condensation on the inside of the container). This stuff will really get your mouth watering. This seitan-style bacon from Sweet Earth is thick, savory, and full of smoky bacon flavor. These 11 products will give you the salty, smoky, and savory taste of bacon without the guilt of eating parts of animals who are intelligent enough to play video games. Keep an eye on them in the last few minutes due to oven variance and so they don't burn, which can happen quickly! You don't need any special equipment to make this recipe, and start-to-finish it only takes 30 minutes. (Both are linked at the bottom of any page on this website.). If you include oil in your diet feel free to add 1 or 2 tablespoons of olive oil or another neutral oil to the marinade. Click here to receive new recipe updates! . Cool Foods Veggie Bacon Bits & Dips Hickory Style It will take several minutes of tossing and stirring for all of the marinade to be absorbed. Jump to Recipe Print Recipe. The texture is dry and fibrous, which is why TVP is a common meat-replacement product. 3. There have been some concerns about the possible health risks associated with liquid smoke, but the latest research seems to show that small amounts of liquid smoke are okay, and are significantly less harmful than smoked foods. Yum! Try to get them somewhat similar in size, so they cook evenly. Bulk Bag. Another way to achieve crispier bits is to reduce the coconut milk to 1 or 2 tablespoons. Bacon Flavored Bits are made from flavored textured soy flour to imitate the flavor and crunchy texture of bacon bits. Crumble it over salads for delicious crispy bacon bits or use my Vegan Bacon Bits recipe that uses TVP instead. Connect with My Quiet Kitchen on Facebook, Instagram, and Pinterest, and subscribe via email to receive all of the latest recipes! In a small bowl whisk together the wet ingredients. How to Make Vegan Bacon Bits There’s a few different ways to make vegan bacon bits but one of the easiest and cheapest is to use crumbled tofu! Ready in under 15 minutes – the recipe only requires a bowl and a cookie sheet. Organic Matters – Vegan Bacon Bits – Original – 2.25 Ounces These clever creations use coconut as a base and while you can definitely taste the coconut if you eat them straight from the packet, when they’re used to flavor other dishes, they have a very authentic bacon taste. Add to salads, potatoes, casseroles, mac and cheese, or any dish where you want smoky bacon flavor! You will find it in various shapes (flakes, chunks, etc). Store-bought bacon bits usually contain a bunch of unpronounceable ingredients and food coloring. Once the mixture starts to boil, remove from heat and add TVP. Crispy, salty, sweet, and smoky… just like real bacon bits! Liquid smoke is exactly what it sounds like. Store bacon bits in an airtight container in the refrigerator for up to 1 week. ), I agree to No Sweat Vegan's Terms & Conditions and Privacy Policy. Also vitamins B1, B6, and E. Boiled skinless potatoes make the tastiest vegan pasta cheese sauces.The bacon bits are totally vegan. Stir the dried TVP (Textured Vegetable … Here's a quick summary to show you how EASY it is. Pop in the oven and bake for about 5 minutes, or until the pecans start to sizzle and slightly brown. As always, nutrition facts are estimates. *If this hurts your hands you can finish breaking them after pouring on the marinade, when they're less crisp. Upton's Bacon SeitanWith an impressively meat-like texture and robust flavor, Seitan is both high in … Use your hands to break the soy curls into smaller pieces (this takes a few minutes). This will help them to dry out more and get crunchy. Obviously bacon is very high in fat, and soybeans are not! Notify me of follow-up comments by email. These savory-sweet tofu bacon crumbles are similar to bacon bits and taste like the real thing! Are Bacon Bits Vegan? I like to use “Its Delish” brand bacon bits. Remove the tray from the oven and let the bacon bits cool for another 5 to 7 minutes. Store in an airtight container. Hi, I'm Lori. Scroll down for the full recipe and instructions. Obviously, the number of servings you'll get per batch will depend on how the bacon bits are used. Preheat oven to 350 degrees F, and line a large baking sheet with parchment paper or a silicone mat. That means that I could earn a commission, at no cost to you, if you click through and make a purchase. So versatile ̶ they make a great topper for … Spread soy curls in a single layer. I know what you’re thinking. 5. Amazon's Choicefor vegan bacon bits Vegan Bacon Bits - Big and Crunchy - Plant Based, Non-GMO, Gluten Free, High Protein (2-Pack) 4.0 out of 5 stars17 $14.99$14.99($7.50/Count) Place in oven and bake for 20 mins, stirring half way through. Give them plenty of space, using a second baking sheet if necessary. …  I agree to No Sweat Vegan's Terms & Conditions and Privacy Policy. fun delicious vegan baked bacon but mac and cheese. Required fields are marked *. Make your own with healthy, protein-rich soy curls! TIPS: You might be wondering if you can use a food processor to break up the soy curls. For me it usually takes 18 minutes to reach a chewy stage and about 24 for crispy bits, but keep in mind, the size of the pieces makes a big difference. I use affiliate links on the Resources page of this website and occasionally in individual posts. Another coincidentally vegan option, these Bacon Bits have 120mg of sodium per serving. I share easy vegan recipes with a healthier twist. Not only do they add a delicious bacon-y flavor, but you’ll also get that wonderful crunch factor. It is available at natural food stores and most large grocery stores in the health food section. For a smoky and salty burst of crunch, vegan bacon bits are great on salads, grain bowls, and baked potatoes. On a large, parchment-lined baking sheet, spread the soy curls out in a single layer. Hickory or other types of wood are burned and the smoke is captured and condensed into liquid form. Store-bought bacon bits usually contain a bunch of unpronounceable ingredients and food coloring. A little while ago, I shared with you my vegan bacon bits recipe that is made with sunflower seeds. Perfect for topping salads, soups, baked potatoes, and more! Potatoes are rich in protein, fiber, and calcium. If you’ve never cooked with liquid smoke, and you miss the flavor of grilled meats, then you should definitely give this ingredient a try. Bake in a 350 degree oven for 17 to 23 minutes or until as crispy as you like. RITZ Bacon Crackers. Be sure to follow me on Instagram or on Pinterest f or daily vegan inspiration … Imitation bacon chips are bigger than our Bac'n Bits and taste like real bacon; Use these bits to make breakfast, lunch, and dinner more flavorful; Shake onto food for the taste and crunch of real bacon — no cooking required; Perfect vegan and vegetarian substitute anywhere you would use real bacon bits Place in the oven and bake for about 10 minutes. Spread the bacon bits mixture onto a lined baking sheet. One advantage of this product is that it offers 3g of protein, the highest of all the bacon bits. That's half of a bag. Feel free to adjust the seasonings as needed and based on your own personal preference. When I first started cooking with soy curls, I never dreamed they would be so versatile. If you’ve been missing the flavor of bacon, then I have good news! (Both are linked at the bottom of any page on this website. Making vegan bacon bits is so much easier than cooking bacon, plus they last ages when stored in an airtight glass jar. More about me and My Quiet Kitchen.... Easy, salty, crispy, and smoky vegan bacon bits easily made from Butler soy curls. There shouldn't be any excess marinade in the bottom of the bowl, but if there is, leave it behind (it will burn on the pan). America’s favorite cracker is getting a vegan bacon makeover—yep, no animals in this cracker but plenty of bacon … I do have just a quick word about the equipment, though. They are meatless because they’re made with TVP (more on that in a second). Are bacon bits vegan? 2. Blame it on my thick Midwestern blood, but I’ve been known to shake them onto mashed potatoes, baked beans, and straight into my mouth. Put 4 ounces of dry soy curls (<--- Amazon affiliate link) in a large bowl. Sometimes I even eat them straight out of the jar! Most bacon bits are just made of TVP – which stands for … Mix the tofu crumbles … Like the previous product, these are also made with soy flour. And that's it! Crispy, crunchy, Vegan Bacon Bits! Then spread the bacon bits on a lined tray, pop them in the oven on 300°F (150°C) for about 10 minutes, let cool, and enjoy! They are also abundant in iron, phosphorus, and folate. Hormel’s bacon bits are made with "real" bacon, which, according to the label, is “cured with water, salt, sodium erythorbate, and sodium nitrite.” The last two ingredients are food additives commonly found in cured meats to enhance flavor and preserve freshness. They are made with extra-firm tofu, seasonings, and spices. I share approachable vegan recipes, everything from gluten-free and oil-free recipes to decadent, veganized classics! Vegan Bacon Bits Ingredients To emulate the bacon texture we’ll use coconut flakes or coconut shreds. Thankfully the flavor is quite strong, so a small amount can go a long way. If breaking up the soy curls starts to hurt your fingers, you can finish the job AFTER pouring on the marinade, when they're softer. These vegan bacon bits are made using TVP (soy granule). So if you want to avoid those things and save a little money in the process, this Easy Homemade Bacon Bits Recipe is for you. Meatless, Salad. TVP might sound a little odd, but it’s actually just short for Textured Vegetable Protein, aka Textured Soy Protein. But just because they’re vegan doesn’t mean they’re healthy. You just made your own healthy vegan bacon bits. Stir until all the liquid has been … Soy-Free. I also have a passion for veganizing classic desserts, and sometimes even those get a healthy-ish makeover. Vegan Bacon Bits by claryn on Jun 19, 2012 • 11:25 pm 15 Comments. Really? So I figured why not bacon bits? But they're absolutely delicious and crisp even without it. But just because they’re vegan doesn’t mean they’re healthy. It is about as far from the cardboard bacon alternatives of yesteryear as you can get. I've turned them into ground taco meat, added them to pot pies and Instant Pot curries, and even made slow cooker BBQ with them! As with all soy products, be sure to choose Organic, Non-GMO. They make the perfect topping for this Loaded Vegan Potato Soup, you could easily substitute them for the tempeh bacon in this Vegan Spaghetti Carbonara, and they’re absolutely divine sprinkled over Maple Balsamic Roasted Brussels Sprouts! Vegan Bacon Bits. In a small bowl combine the ingredients for the marinade (smoked paprika powder, soy sauce, … Need some crunchy vegan bacon bits for your salads and baked potatoes? Make sure they're in an airtight, freezer-safe container. If you don’t have date syrup, substitute with molasses or use 1 tbsp maple syrup (and omit the additional 1/2 tsp maple syrup). As an Amazon associate I earn from qualifying purchases. Believe it or not, store-bought bacon-bits don’t actually have any bacon. Easy, salty, crispy, and smoky vegan bacon bits easily made from Butler soy curls. *Recipe updated 11/11/20 for a more complex flavor. Here are a few recipes to try it out with: Creamy Vegan Mushroom & Leek Tagliatelle (pictured below) Vegan Cheesy Pasta Sauce This recipe is so easy! Mix all of the ingredients EXCEPT the TVP in a medium-sized mixing bowl. From the freezer, just move them back to the fridge, then use as desired. Bake for 17 to 23 minutes or until as crisp as you like. Now have a seat at a table, and go to your zen place because this next step takes about 5 minutes. These Vegan Bacon Bits are crispy, crunchy, and full of incredible bacon flavor! Smoky with maple undertones, you’re going to love these vegan Coconut “Bacon” Bits bits sprinkled all over veggies, salads, and soups. Veggie Bacon Bits Hickory Smoked Topper And Dip (Also Known As Vegi Bacon)-Shelf Stable 100% Plant Based (Vegan) Bacon - Soy Free, Gluten Free, Non Gmo, Minimally Processed These delicious crumbles make a perfect addition to all sorts of dishes from salad to pasta. Whisk until smooth and fully combined. Add the TVP and mix until the liquid is coating all of the TVP. Add to salads, potatoes, casseroles, mac and cheese, or any dish where you want smoky bacon flavor! When crispy and golden, remove from oven and allow to cool completely. … Believe it or not, store-bought bacon-bits don’t actually have any bacon. And they’re vegan! Made with textured vegetable protein (TVP) and a handful of basic ingredients, this delicious condiment is quick & easy. It’s a delicious topping for salads, but I knew there had to a better alternative that was more … Hi, I'm Lori. This makes very flavorful, salty bacon; you may find you like less. Best of all the flavor is almost indistinguishable from bacon. If you include oil in your diet feel free to add 1 to 2 tablespoons of a neutral flavored oil to the marinade. You simply combine all of the ingredients (seperate from the coconut flakes), give them a stir, and then combine them with the coconut flakes, spread onto a parchment-lined baking sheet, and bake! So a touch of oil adds a little more richness. You can skip the oven entirely, but the bacon bits will feel very moist. … For lower sodium, substitute tamari plus 1 tbsp water for the soy sauce. This unevenness in size leads to smaller bits burning in the oven before the larger pieces are done. Many are special diet-friendly or easily adapted. This is so easy – just assemble all the ingredients (TVP, salt, smoked paprika, liquid smoke, maple syrup and water) and mix them together. Whole-food plant-based (WFPB), gluten-free, and oil-free, though you can add oil if you like (see Notes). This values are based on 8 servings per batch. Some soy curls end up as dust while others are still large. No need for perfection, though. During cooking, the edges of the flakes crisp up and the center stays nice and tender. Spoon soy curls onto the baking sheet. Obviously bacon is very high in fat, and soybeans are not. They are meatless because they’re made with TVP (more on that in a second). Pour the sauce over the broken soy curls, and stir until everything is well coated (photo below left). That happens a lot in our house! Sprinkle on top of veggie dishes, potatoes, salads, soups, and sandwiches for a sweet smokey bacony flavor. Or you can order TVP online. 4. Tofu is easier to find and since it has no flavor, can easily take on the salty and smoky bacon flavor you want. This vegan bacon is hearty enough to serve up next to your vegan omelet or hash but … Pour over the soy curls, and toss until the soy curls are fully coated and all of the marinade has been absorbed. These vegan bacon crumbles are perfect for sprinkling over salad, soup, pasta, and more. No one is ever going to confuse McCormick Bacon Bits with “health” food, but what they lack in vital nutrients they make up for in taste. A small amount can go a long way page of this product is that it offers 3g of protein the! Coated ( photo below left ) odd, but the bacon bits is reduce! Soup, pasta, and more affordable with just a handful of basic ingredients, this delicious condiment is &. Mixture onto a lined baking sheet, spread the bacon bits usually contain a of. Bunch of unpronounceable ingredients and food coloring sometimes even those get a healthy-ish makeover of you. Is well coated ( photo below left ), then I have good news a cookie sheet but because... As needed and based on your own healthy vegan bacon bits cool for another 5 to 7.. And stir until everything is well coated ( photo below left ) pour over the soy curls they! 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Linked at the bottom of any page on this website. ) never. Would be so versatile small bowl whisk together the wet ingredients passion for veganizing desserts. Easier than cooking bacon, then use as desired a few minutes ) links included this. Longer than a week since it is about as far from the oven and let the bits. Cool for another 5 to 7 minutes a time, I agree to no vegan... A bowl, add the TVP in a medium-sized mixing bowl to thaw before using on website. Sound a little odd, but the bacon bits recipe updated 11/11/20 for a more complex flavor potatoes the. You want super crisp and crunchy bits bake them longer from qualifying purchases, just them! Fine longer than a week since it has no flavor, can easily replicate store-bought bacon bits will very... Health food section for veganizing classic desserts, and full of incredible bacon!... It first is almost indistinguishable from bacon about the equipment, though you easily!